Pioneer Woman Cheeseburger Pie

 Pioneer Woman Cheeseburger Pie Recipe: A Comfort Food Classic

If you’re craving the hearty flavors of a juicy cheeseburger but want the ease of a homemade casserole, this Pioneer Woman Cheeseburger Pie is the perfect dish. It's a family-friendly meal that combines the savory goodness of ground beef, melted cheese, and a golden biscuit topping—all baked into a satisfying, one-pan wonder. Quick to prepare and full of flavor, it’s a staple for busy weeknights and cozy family dinners.

---

Why You’ll Love This Cheeseburger Pie

Easy to Make: Simple ingredients and quick prep time.

Family Favorite: Kids and adults alike adore the cheesy, beefy layers.

One-Pan Meal: Fewer dishes to clean up.

Budget-Friendly: Uses affordable pantry staples.

---

Ingredients and Their Roles

For the Beef Filling:

1 large onion, chopped (1 cup): Adds sweetness and depth of flavor to the beef.

1 pound ground beef: The star of the dish, providing hearty, savory goodness.

½ teaspoon salt: Enhances all the flavors.

Ground black pepper, to taste: Adds a hint of spice and warmth.

For the Biscuit Topping:

1 cup milk: Helps create a tender, fluffy topping.

½ cup Bisquick or all-purpose baking mix: Forms the biscuit-like crust.

2 large eggs: Binds the batter together for a golden, firm top.

For the Cheeseburger Layer:

1½ cups shredded cheddar cheese: Melts beautifully for that irresistible cheesy layer.

---

Step-by-Step Instructions for Perfect Cheeseburger Pie

Step 1: Preheat and Prepare

Preheat your oven to 400°F (200°C). Lightly grease a 9-inch pie dish to prevent sticking.

Step 2: Cook the Beef Mixture

Heat a large skillet over medium heat.

Add the chopped onion and cook until translucent (about 3–4 minutes).

Stir in the ground beef, breaking it up with a spatula. Cook until browned and fully cooked, about 5–7 minutes.

Drain excess fat, then season with salt and pepper.

Step 3: Assemble the Pie

Spread the cooked beef mixture evenly into the prepared pie dish.

Sprinkle the shredded cheddar cheese evenly over the beef.

Step 4: Make the Batter

In a medium bowl, whisk together the milk, Bisquick, and eggs until smooth.

Carefully pour this mixture over the cheese and beef, covering the filling evenly.

Step 5: Bake

Place the pie dish in the preheated oven.

Bake for 25–30 minutes, or until the top is golden brown and a knife inserted in the center comes out clean.

Step 6: Cool and Serve

Allow the cheeseburger pie to cool for about 5 minutes before slicing. This helps it set and makes serving easier.

---

Pro Tips for the Perfect Cheeseburger Pie:

✅ Use Freshly Grated Cheese: It melts better than pre-shredded, which often contains anti-caking agents.

✅ Don’t Skip the Onions: They add essential moisture and flavor.

✅ Experiment with Toppings: Add pickles, tomatoes, or even a drizzle of ketchup and mustard for a true cheeseburger experience.

✅ Add Some Heat: Mix a dash of hot sauce into the beef if you enjoy a little spice.

---

Serving Suggestions

To round out your meal, pair this comforting cheeseburger pie with:

Crispy French Fries or Tater Tots

Creamy Coleslaw for a refreshing contrast

Pickles and Sliced Tomatoes on the side

---

Why This Recipe Stands Out

This Pioneer Woman Cheeseburger Pie is a beloved classic because it combines everything you love about cheeseburgers into an easy-to-make, sliceable pie. The fluffy biscuit crust contrasts perfectly with the savory beef and gooey cheese. It’s a recipe that not only delights taste buds but also brings back nostalgic memories of home-cooked comfort food.

---

Try It Today!

With its simple ingredients and foolproof instructions, this cheeseburger pie is perfect for beginner cooks and seasoned chefs alike. Make it once, and it’s sure to become a staple in your recipe collection. Bring comfort to your table with every delicious, cheesy bite!

---

Want more comfort food classics? Follow along for more

 easy, delicious recipes that bring joy to your kitchen. Enjoy your Pioneer Woman Cheeseburger Pie, and let me know how it turns out!