Mouthwatering Baked Parmesan Mayo Chicken Recipe

 Mouthwatering Baked Parmesan Mayo Chicken Recipe

A Juicy, Flavor-Packed Weeknight Dinner That’s Always a Hit

If you're looking for a no-fail, family-friendly chicken dinner that practically cooks itself, this Baked Parmesan Mayo Chicken is your new best friend. Known affectionately in our kitchen as "Mouth Chicken" (because it disappears into mouths faster than you can plate it!), this recipe delivers juicy, tender chicken breasts smothered in a creamy, cheesy, garlic-infused topping that’s baked to golden perfection.

It’s the kind of dish that feels indulgent but takes minimal effort—perfect for busy weeknights, casual dinner parties, or meal prepping for the week ahead. Plus, with just a handful of simple ingredients, it's budget-friendly and totally customizable.

---

Why You’ll Love This Parmesan Mayo Chicken

Incredibly Juicy: The mayonnaise coating locks in moisture, ensuring every bite is tender.

Bold, Savory Flavor: A mix of Parmesan cheese, garlic, and spices brings irresistible depth.

Effortless Prep: Just mix, spread, and bake—no marinating, no frying, no fuss.

Crowd-Pleaser: Even picky eaters ask for seconds!

---

🛒 Ingredients & Their Purpose

✅ 4 Boneless, Skinless Chicken Breasts

> The lean protein base of the dish—choose uniform sizes for even cooking.

✅ 1 Cup Mayonnaise

> Acts as both a moisture sealant and a flavor carrier. As it bakes, it forms a creamy, savory crust without drying out the chicken.

✅ 1/2 Cup Shredded Parmesan Cheese

> Adds nutty, salty richness and helps form a golden, crispy top layer when baked.

✅ 1 tsp Salt

> Enhances the natural flavor of the chicken and balances the richness of the mayo.

✅ 1/2 tsp Black Pepper

> Adds a subtle heat and depth without overpowering the other flavors.

✅ 1 tsp Minced Garlic

> Provides fresh, aromatic sharpness—a must for garlic lovers!

✅ 1 tsp Garlic Powder

> Boosts the garlic profile even further, adding a toasty, savory background note.

---

👩‍🍳 Step-by-Step Instructions

🔹 1. Preheat and Prep

Preheat your oven to 375°F (190°C). Lightly grease a baking dish with non-stick spray or oil to prevent sticking.

🔹 2. Make the Flavor Mixture

In a medium mixing bowl, combine the mayonnaise, shredded Parmesan, minced garlic, garlic powder, salt, and black pepper. Stir until well blended into a thick, creamy paste.

🔹 3. Prepare the Chicken

Place the chicken breasts in the prepared baking dish in a single, even layer. Pat them dry with paper towels to help the topping adhere better.

🔹 4. Spread the Mixture

Evenly spread the mayo-Parmesan mixture over the top of each chicken breast, covering them completely. Don’t worry about being too precise—it will melt and spread beautifully during baking.

🔹 5. Bake to Perfection

Place the dish in the oven and bake uncovered for 40–45 minutes, or until the internal temperature of the chicken reaches 165°F (74°C). The topping should be golden and bubbling.

🔹 6. Rest and Serve

Let the chicken rest for 5 minutes before serving. This helps the juices redistribute for maximum tenderness.

---

💡 Pro Tips for the Best Results

Use freshly grated Parmesan for better melting and flavor—it makes a noticeable difference.

For even cooking, pound the chicken breasts to an even thickness before baking.

Add a pinch of paprika or Italian seasoning to the mayo mixture for extra flair.

Want a crispy top? Broil the last 2–3 minutes of baking—but watch closely to avoid burning.

This recipe is also keto-friendly and low-carb!

---

🍽️ Serving Suggestions

Pair your Parmesan Mayo Chicken with:

Roasted broccoli or asparagus for a balanced, low-carb meal.

Garlic mashed potatoes or buttered noodles if you’re craving comfort food.

A crisp Caesar salad and crusty bread for a light but satisfying dinner combo.

For a pop of color and flavor, top the finished dish with chopped fresh parsley or basil just before serving.

---

🔥 Why Everyone Loves This Recipe

This dish has become a viral favorite for good reason—it’s a set-it-and-forget-it recipe that still feels gourmet. The creamy Parmesan topping bakes into a crust that’s flavorful, slightly crispy, and addictive. Plus, it transforms humble chicken breasts into a restaurant-quality meal with zero stress.

---

✨ Final Thoughts: So Easy, So Irresistible

If you’re tired of dry, bland chicken, this Baked Parmesan Mayo Chicken is your salvation. With just a few pantry staples and a single dish, you’ll create a juicy, savory masterpiece that will become a regular on your dinner table. Whether you're cooking for family, guests, or just meal-prepping for the week, this recipe delivers big flavor with minimal effort.

---

🔁 Try it once, and you’ll be hooked.

📌 Save this recipe to your favorites, and don’t forget to share it with friends who need a new go-to chicken dinner!

---

Keyword-rich tags:

baked parmesan mayo c

hicken, easy chicken recipe, juicy baked chicken breast, keto chicken dinner, creamy garlic chicken bake, parmesan crusted chicken, family dinner recipes