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mercredi 19 mars 2025

Creamy Chicken Casserole with Crunchy Corn Flake

Creamy Chicken Casserole with Crunchy Corn Flake Topping


If you're craving a comforting, crowd-pleasing dish that’s easy to prepare, this Creamy Chicken Casserole with Crunchy Corn Flake Topping is just what you need. Combining tender chicken, rich creamy sauce, and a golden, buttery topping, this casserole is a guaranteed family favorite. Whether you're feeding a busy household or preparing a dish for a potluck, this recipe delivers irresistible flavor in every bite.



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Why You'll Love This Recipe


Simple Ingredients: Uses pantry staples for an easy-to-make meal.


Rich and Creamy: The sauce is perfectly balanced, blending cream of chicken soup, sour cream, and cheddar cheese.


Crispy, Buttery Topping: The crushed corn flakes provide a delightful crunch that elevates the texture.


Great for Meal Prep: This casserole reheats beautifully, making it ideal for leftovers or weekly meal planning.




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Ingredients and Their Roles


To achieve the perfect balance of flavors and textures, each ingredient plays an important part:


Casserole Base


1 lb shredded cooked chicken: Provides a hearty protein base. Use rotisserie chicken for added flavor and convenience.


2 cups shredded cheddar cheese: Melts into the sauce, adding a rich, cheesy flavor.


1 tsp salt & 1 tsp pepper: Essential seasonings to enhance the overall taste.


2 cups sour cream: Adds creaminess and tang, balancing the richness of the cheese.


10.5 oz can cream of chicken soup (or homemade version): The key to achieving a luscious, creamy sauce that ties everything together.


1/2 cup milk: Thins the sauce slightly for the ideal consistency.



Crunchy Topping


2 cups crushed corn flakes: Provides a crispy, golden crust that adds texture to every bite.


4 tbsp melted butter: Ensures the corn flakes become beautifully golden and crisp during baking.




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Step-by-Step Instructions


Step 1: Prepare the Oven and Baking Dish


Preheat your oven to 350°F (175°C) and lightly grease a 9x13-inch baking dish to prevent sticking.


Step 2: Mix the Creamy Base


In a large mixing bowl, combine the shredded chicken, cheddar cheese, salt, and pepper.


In a separate bowl, whisk together the sour cream, cream of chicken soup, and milk until smooth and creamy.


Step 3: Combine the Ingredients


Pour the creamy mixture over the chicken and cheese mixture. Stir well to ensure everything is evenly coated. Transfer the mixture to the prepared baking dish, spreading it evenly.


Step 4: Prepare the Corn Flake Topping


In another bowl, mix the crushed corn flakes with the melted butter. Stir until the flakes are evenly coated.


Step 5: Add the Topping and Bake


Sprinkle the buttery corn flake mixture evenly over the casserole.


Bake uncovered for 30–35 minutes, or until the casserole is bubbling, and the topping is golden brown.


Step 6: Cool and Serve


Allow the casserole to cool for about 5 minutes before serving. This resting period helps the sauce thicken slightly for perfect serving consistency.



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Pro Tips for Perfect Results


✅ Use Rotisserie Chicken: For maximum flavor and less prep time, shredded rotisserie chicken works beautifully in this dish.

✅ Crush Corn Flakes Evenly: Achieve the perfect crunchy texture by placing corn flakes in a zip-top bag and gently crushing them with a rolling pin.

✅ Enhance the Flavor: Add a pinch of garlic powder, paprika, or a dash of hot sauce to the creamy base for a flavorful twist.

✅ Make It Ahead: Assemble the casserole a day ahead and refrigerate. Add the corn flake topping just before baking for a fresh, crispy finish.



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Serving Suggestions


This Creamy Chicken Casserole pairs wonderfully with:


Steamed broccoli or green beans for a well-balanced meal.


Garlic bread or dinner rolls to soak up the creamy sauce.


A crisp side salad dressed with vinaigrette to add freshness to the meal.




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Conclusion


This Creamy Chicken Casserole with Crunchy Corn Flake Topping is the ultimate comfort food — rich, creamy, and topped with the perfect crunch. It’s easy to prepare, full of flavor, and sure to become a staple in your home. Whether for a cozy family dinner or a

 potluck favorite, this recipe is a guaranteed hit.


Try it today, and watch everyone come back for seconds!


 

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