Philly Cheesesteak Sloppy Joes – A Comfort Food Classic with a Twist
If you love Philly Cheesesteaks and crave the nostalgia of Sloppy Joes, this recipe is the perfect fusion of both! These Philly Cheesesteak Sloppy Joes bring the rich, savory flavors of a classic cheesesteak into an easy, one-pan, family-friendly meal. Juicy ground beef, sautéed onions, green bell peppers, and mushrooms, all coated in a flavorful blend of Worcestershire sauce and ketchup, create an irresistible filling. Topped with gooey melted provolone and served on a toasted bun, this dish delivers indulgent cheesesteak goodness with a Sloppy Joe's effortless charm.
Whether you’re feeding a hungry family, meal-prepping for the week, or just looking for a quick and delicious dinner, this 30-minute recipe is sure to become a favorite.
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Why You'll Love This Recipe
✔️ Quick & Easy – Ready in just 30 minutes, perfect for busy weeknights.
✔️ Budget-Friendly – Uses simple, affordable ingredients without sacrificing flavor.
✔️ Family-Approved – A crowd-pleasing meal even picky eaters will love.
✔️ One-Pan Meal – Less cleanup, more flavor!
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Ingredients & Their Roles
For the Meat Filling:
1 pound lean ground beef – The heart of this dish, providing rich, beefy flavor. Lean beef keeps the mixture from being too greasy.
2 tablespoons butter – Enhances the meat’s flavor and helps sauté the veggies to perfection.
1 small yellow onion, diced – Adds natural sweetness and depth, balancing the savory beef.
1 small green bell pepper, diced – Brings a mild crunch and signature Philly cheesesteak flavor.
8 ounces brown mushrooms, minced – A great way to add umami and keep the filling moist.
For the Sauce:
2 tablespoons ketchup – Provides a slight tang and subtle sweetness to complement the beef.
1 tablespoon Worcestershire sauce – Infuses a deep, savory richness for that classic cheesesteak taste.
½ teaspoon Kosher salt – Enhances all the flavors in the dish.
½ teaspoon black pepper – Adds a mild heat to balance the sweetness of the ketchup.
For Assembly:
4 hamburger buns – Soft, toasted buns hold the filling together perfectly.
4 slices provolone cheese – The creamy, melty star that ties everything together.
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Step-by-Step Instructions
Step 1: Sauté the Vegetables
1. Heat a large skillet over medium heat. Add butter and let it melt.
2. Add diced onions, bell peppers, and mushrooms. Cook for about 5 minutes, stirring occasionally, until the veggies are soft and fragrant.
Step 2: Cook the Beef
3. Add the ground beef to the skillet with the veggies.
4. Cook for about 5-7 minutes, breaking it apart with a spatula, until it’s browned and fully cooked. Drain any excess grease.
Step 3: Make the Sauce
5. Stir in the ketchup, Worcestershire sauce, salt, and black pepper.
6. Let the mixture simmer for 3-5 minutes, allowing the flavors to meld together.
Step 4: Add the Cheese
7. Lower the heat and place provolone cheese slices over the beef mixture.
8. Cover with a lid for 1-2 minutes, letting the cheese melt into the meat.
Step 5: Assemble & Serve
9. Toast the hamburger buns for a few minutes in a dry skillet or under the broiler.
10. Spoon the cheesy meat mixture onto the buns and serve immediately.
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Pro Tips for the Best Philly Cheesesteak Sloppy Joes
✅ Use Lean Beef – Prevents the mixture from becoming too greasy. If using fattier beef, drain excess grease before adding the sauce.
✅ Toast the Buns – This prevents sogginess and adds a satisfying crunch.
✅ Experiment with Cheese – While provolone is classic, try white American cheese or cheddar for a different twist.
✅ Make It Spicy – Add red pepper flakes or a splash of hot sauce for a little heat.
✅ Meal Prep Friendly – The filling stores well in the fridge for up to 3 days and reheats beautifully.
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What to Serve with Philly Cheesesteak Sloppy Joes
Pair these delicious sandwiches with classic sides for a complete meal:
French fries – A must-have crispy side.
Coleslaw – Adds a refreshing crunch.
Potato chips – A simple, salty complement.
Pickles – The tanginess balances out the richness.
Sweet potato fries – A slightly healthier alternative to regular fries.
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Final Thoughts: Why This Recipe is a Must-Try
These Philly Cheesesteak Sloppy Joes combine bold, beefy flavors with melty cheese in an easy-to-make format that’s perfect for any night of the week. With simple ingredients and quick prep time, this dish delivers maximum flavor with minimal effort.
Make them once, and they’ll become a family favorite—guaranteed! Try the
m tonight and enjoy a comfort food classic with a Philly twist.
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