Crockpot Ham and Potato

 Crockpot Ham and Potato Casserole: A Comforting Classic Made Effortless

When it comes to comfort food, nothing quite hits the spot like a warm, cheesy, hearty casserole. This Crockpot Ham and Potato Casserole is a perfect example of how simple ingredients can come together to create an irresistible, soul-satisfying dish. Whether you’re making use of leftover ham from a holiday feast or tossing in freshly diced cuts, this slow cooker recipe is a low-effort, high-reward solution for busy weeknights or lazy weekends. Each bite delivers creamy texture, savory goodness, and homestyle flavors your whole family will crave.

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Why You'll Love This Crockpot Ham and Potato Casserole

Easy Prep: Let your slow cooker do the heavy lifting.

Versatile Ingredients: Use leftovers or fresh—your choice!

Cheesy & Creamy: The gooey, melty cheddar blends with rich soup for a deliciously creamy base.

One-Pot Meal: No need to dirty extra pans or dishes.

Family Favorite: A kid-approved, adult-adored classic that keeps everyone coming back for seconds.

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Ingredients & Their Delicious Purpose

4 cups potatoes (peeled and diced): The hearty base of the casserole, delivering creamy texture once cooked low and slow. Yukon Gold or Russets work best.

2 cups cooked ham (diced): Adds a savory, smoky flavor and protein punch, making this casserole satisfying and filling.

1 small onion (finely chopped): Enhances flavor with a slight sweetness and depth, though optional if you prefer without.

1 cup shredded cheddar cheese: Brings rich, gooey, cheesy goodness to every bite. Mild or sharp cheddar both work well.

2 cans (10.5 oz) cream of mushroom soup (or cream of chicken): The creamy binder that creates the luscious, velvety texture. Mushroom offers earthy flavor, while chicken adds richness.

1/2 cup milk: Loosens up the soup for the perfect pourable consistency while enriching the flavor.

1/2 tsp garlic powder: Provides a subtle kick of flavor that enhances the savory elements.

1/2 tsp onion powder: Complements the fresh onion and boosts the overall taste.

Salt and pepper to taste: For balanced seasoning—go light, as ham and cheese already bring salt.

Fresh parsley (optional, for garnish): Adds a pop of color and freshness for visual appeal and mild herbal brightness.

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Step-by-Step Instructions

1. Prep your ingredients. Dice your potatoes, cube your ham, and chop your onion if using.

2. Mix the base. In a mixing bowl, combine the cream of soup, milk, garlic powder, onion powder, salt, and pepper. Stir until smooth.

3. Layer in the crockpot. Grease your slow cooker with a light spray or butter. Add half the potatoes, then half the ham, and half the onion. Pour half the soup mixture over the top. Repeat the layers with the remaining ingredients.

4. Top with cheese. Sprinkle the shredded cheddar cheese evenly over the top layer.

5. Cook low and slow. Cover and cook on low for 6–7 hours or high for 3–4 hours, until potatoes are fork-tender.

6. Garnish and serve. Top with chopped fresh parsley before serving, if desired.

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Pro Tips for Perfecting Your Casserole

Use uniform potato cuts so everything cooks evenly.

Don't over-salt! Ham and cheese already add plenty of sodium.

Cheese it up. Feel free to add extra cheese during the last 30 minutes of cooking for a cheesier top.

Make it ahead. Prep the ingredients the night before and store them in the fridge—just dump and cook the next day!

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Serving Suggestions

This Crockpot Ham and Potato Casserole is a full meal on its own, but pairs beautifully with:

Steamed green beans or broccoli for a fresh veggie contrast.

A simple green salad with vinaigrette to lighten the richness.

Buttery dinner rolls or cornbread for dipping into the creamy sauce.

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Final Thoughts: Comfort Made Easy

This Crockpot Ham and Potato Casserole is proof that you don’t need complicated steps or fancy ingredients to create a meal that feels like a warm hug. With its melty cheese, tender potatoes, and savory ham, this dish is the definition of comfort food at its finest. It’s the kind of recipe you’ll turn to again and again—especially when you need something delicious, dependable, and done with minimal effort.

So go ahead, fire up your slow cooker, and make tonight’s dinner easy, cheesy, and unforgettable.

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