Mexican Tortilla

 Mexican Tortilla Casserole Recipe

The Ultimate Comfort Food Packed with Flavor and Easy Layers

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Introduction: Why You’ll Crave This Mexican Tortilla Casserole

Craving something cheesy, hearty, and loaded with Tex-Mex flavor? Look no further than this Mexican Tortilla Casserole—a family-favorite, crowd-pleasing dish that combines the rich flavors of seasoned ground beef, melty cheese, soft tortillas, and classic Mexican spices in every layered bite. Whether you're hosting a casual weeknight dinner or feeding a hungry crew, this casserole brings the fiesta to your table with minimal effort and maximum satisfaction.

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Ingredients and Their Roles

Here’s everything you need to make this bold and irresistible casserole:

1 lb. ground beef – The savory protein base, perfectly seasoned and browned for rich, meaty depth.

1/2 cup diced onion – Adds sweetness and aromatic flavor, blending seamlessly into the beef.

1 packet taco seasoning mix – A pre-mixed blend of spices like cumin, chili powder, and garlic to instantly elevate your meat with that signature Mexican zing.

1/2 cup water – Helps the taco seasoning coat and infuse the meat.

1 (15 oz) can of black beans (drained and rinsed) – Provides fiber and creamy texture, making the dish more filling and nutritious.

1 cup frozen corn – Adds a touch of sweet crunch and colorful contrast to every bite.

1 (10 oz) can diced tomatoes with green chilies – A kick of zesty heat and tang that blends into the sauce.

2 cups shredded Mexican cheese blend – A gooey, melty mix that holds the layers together with cheesy goodness.

6 small flour or corn tortillas – The foundation of your casserole, acting as soft, tender layers that soak up all the flavor.

Sour cream, cilantro, or avocado (optional) – For garnishing and extra creaminess or freshness.

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Step-by-Step Instructions

1. Preheat your oven to 375°F (190°C) and lightly grease a 9x13-inch baking dish.

2. In a large skillet over medium heat, cook the ground beef and diced onion until the beef is browned and onions are tender. Drain excess grease.

3. Stir in the taco seasoning and water, mix well, and simmer for 2–3 minutes until the liquid is mostly absorbed.

4. Add the black beans, corn, and diced tomatoes with green chilies. Stir until well combined. Remove from heat.

5. Layer 2 tortillas at the bottom of the baking dish, tearing them as needed to fit.

6. Spread 1/3 of the beef mixture over the tortillas, then sprinkle with 1/3 of the cheese.

7. Repeat the layers two more times: tortillas, beef mixture, cheese.

8. Cover with foil and bake for 20 minutes. Remove the foil and bake another 10 minutes, or until cheese is bubbly and golden.

9. Let it rest for 5 minutes before slicing. Top with sour cream, chopped cilantro, or avocado if desired.

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Why This Recipe is a Hit

This dish wins hearts because of its:

Easy prep – Uses pantry staples and minimal chopping.

Customizability – Add jalapeños, swap beef for ground turkey, or use refried beans.

Freezer-friendliness – Assemble ahead and freeze for later convenience.

Kid-approved flavors – Cheesy, beefy, and not too spicy.

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Pro Tips for Casserole Success

Use freshly shredded cheese for better melt and taste.

Lightly toast tortillas for a firmer bite and less sogginess.

Want extra heat? Add a dash of chipotle powder or hot sauce to the beef mixture.

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Serving Suggestions

Pair your Mexican Tortilla Casserole with:

A side of Spanish rice or lime-cilantro rice

Fresh guacamole or pico de gallo

A simple green salad with lime vinaigrette

And of course, iced tea or a cold Mexican soda to round it out

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Conclusion: The Perfect Weeknight Dinner Made Easy

This Mexican Tortilla Casserole is the answer to your dinnertime dilemma—flavor-packed, family-approved, and layered with cheesy comfort. With just a handful of ingredients and simple steps, you’ll have a crave-worthy casserole that outshines the rest. Try it once, and it’ll become a go-to in your meal rotation.

P

in it. Share it. Make it again and again. Because nothing beats an easy, cheesy, baked-up Mexican favorite like this one.