Slow Cooker Creamy Potato Bacon Soup – A Rich, Comforting Classic

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Slow Cooker Creamy Potato Bacon Soup – A Rich, Comforting Classic

As the days get cooler and comfort food cravings kick in, there’s nothing quite like a steaming bowl of Creamy Potato Bacon Soup to warm your soul. This slow cooker soup recipe is the ultimate blend of comfort, convenience, and flavor-packed indulgence. Imagine velvety potatoes simmered to perfection with crispy bacon, sweet onions, aromatic dill, and a luxuriously creamy base — all slowly melding together in your crockpot with minimal effort. It’s a bowl of pure cozy perfection.

Whether you’re meal prepping for the week, feeding a crowd, or simply indulging in a quiet night at home, this easy slow cooker soup delivers hearty satisfaction with every spoonful. Plus, the savory richness from the bacon and evaporated milk makes this dish far more than your average potato soup.

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🛒 Ingredients and Their Roles

Here’s what you’ll need to make this soul-warming soup, with each ingredient’s purpose explained for optimal results:

2 cups water – Serves as the base liquid for cooking the potatoes and developing depth in the broth.

5 large potatoes, diced – The star of the dish. Potatoes give the soup body and a naturally creamy texture when cooked down.

½ teaspoon salt – Enhances all the other flavors and balances the richness.

½ teaspoon dried dill weed – Adds a subtle herbaceous note that elevates the earthiness of the potatoes.

½ teaspoon ground white pepper – Provides a gentle kick without overpowering, and blends seamlessly into the creamy base.

½ cup all-purpose flour – Acts as a thickening agent to create that luscious, velvety texture.

2 cups half-and-half cream – Adds richness and a luxurious mouthfeel to the soup.

1 (12 oz) can evaporated milk – Boosts creaminess without making the soup too heavy. Its slightly caramelized flavor deepens the overall taste.

8 slices of bacon, chopped – Brings irresistible smokiness and crunch.

1 large onion, diced – Adds natural sweetness and umami to balance the soup.

4 cups chicken broth – A flavorful liquid that ties all the ingredients together with a savory foundation.

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👨‍🍳 Step-by-Step Instructions

Follow these easy steps to make the best slow cooker creamy potato bacon soup:

1. Cook the Bacon and Onion

In a large skillet over medium-high heat, cook the chopped bacon until it’s crispy and golden. Add in the diced onion and sauté until it’s soft and translucent, about 5–7 minutes.

👉 Pro Tip: Don’t rush this step — slowly rendering the bacon adds more flavor.

2. Transfer to the Slow Cooker

Drain off excess grease, then transfer the bacon and onion mixture to your slow cooker.

3. Add Potatoes and Seasoning

Add the diced potatoes, salt, dill, and white pepper. Pour in the water and chicken broth, then stir to combine.

4. Cook Low and Slow

Cover and cook on LOW for 6–7 hours or HIGH for 3–4 hours, until the potatoes are tender and easily pierced with a fork.

5. Make the Creamy Base

In a small bowl, whisk together the flour and half-and-half until smooth. Stir this mixture into the soup, followed by the evaporated milk.

6. Final Simmer

Cover and cook for an additional 30 minutes on HIGH, allowing the soup to thicken and develop a rich, creamy consistency.

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❤️ Why You’ll Love This Recipe

Hands-off cooking thanks to the slow cooker.

Kid-friendly, hearty, and filling.

The perfect blend of creamy, smoky, and savory.

Made with simple pantry staples, yet tastes like you spent hours in the kitchen.

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💡 Pro Tips for Perfect Potato Bacon Soup

Use starchy potatoes like Russet for a creamier texture. Yukon Golds also work for a slightly buttery flavor.

For extra richness, stir in a tablespoon of butter just before serving.

Want a smoother texture? Use an immersion blender to blend half the soup before adding the creamy mixture.

Top with extra crispy bacon, shredded cheddar, or chopped chives for a loaded potato vibe.

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🍽️ Serving Suggestions

Pair this creamy soup with:

Crusty sourdough bread or garlic toast for dipping

A crisp green salad with vinaigrette to cut the richness

A glass of chardonnay or sparkling apple cider for a comforting touch

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✅ Conclusion: Pure Comfort in Every Spoonful

This Slow Cooker Creamy Potato Bacon Soup is the definition of comfort food made easy. With simple ingredients, a rich texture, and flavors that the whole family will love, it’s no wonder this recipe is a fan favorite. Whether you're prepping for a busy weeknight or enjoying a slow Sunday dinner, this soup delivers warmth and satisfaction in every bite.

Bookmark this recipe, pin it, and share it with anyone who loves cozy, slow-cooked comfort food. Once you try it, it’ll become a permanent fixture in your meal rotation.

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Craving more cozy recipes? Don’t miss our other slow cooker f

avorites and easy fall comfort foods. 🥣💛

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